Proprietors
Mike Petkau & Brad Klammer
Hours
Closed for the season.
NOMAD Cider is a low intervention farm-to-glass craft cidery located in Summerland, BC. We are passionate about making traditionally crafted cider with fresh pressed apples and pears, all fermented with wild natural yeast and no additives. NOMAD stylistically represent cider regions from around the world by using cider specific cultivars and time-honored wine & cider making techniques, including barrel fermentation and aging.
Cidermakers:
Mike Petkau & Brad Klammer
Number of ciders:
12+
Cider styles:
Wild fermented apple and pear ciders that pay homage to various world-renowned cider regions is our biggest passion. So far we have represented England, France, Spain, Germany, and Quebec! We also release single varietal, oak barrel fermented/aged ciders along with doing some herbal and fruit infused apple ciders.
Flagship Cider:
Semi-Dry and Traditional Dry
Where are your ciders sold?
Private liquor stores, restaurants, and pubs.
Why did you choose Summerland?
‘Cause it’s the greatest place to live in Canada.
Favourite thing to do in Summerland away from cidery?
Spending time exploring the great outdoors.
If I had to try just one thing from your cidery?
The crowd-pleasing Semi-Dry.
Is there anything else to see, taste or do at your winery?
Take in the beautiful views of Giants Head Mountain while lounging in the cool shade of our walnut trees.